These Special occasion Sugar Cookies (Crumbl Copycat) are a delightful treat that embodies the spirit of the holiday season. With their soft and chewy texture, vibrant red and green sprinkles, and a luscious cream cheese frosting, these cookies are ideal for family gatherings, festive parties, or as thoughtful gifts. The combination of flavors and eye-catching decorations makes them a standout dessert that everyone will love!
Why You’ll Love This Recipe
- Deliciously Soft and Chewy: These cookies have the perfect texture, making each bite a melt-in-your-mouth experience.
- Festively Decorated: The bright Special occasion sprinkles add a joyful touch that enhances their visual appeal.
- Easy to Make: This recipe is straightforward, making it perfect for bakers of all skill levels, including kids!
- Versatile for Any Occasion: Whether it’s a holiday party or just a cozy evening at home, these cookies fit right in.
- Great for Gifting: Package them up nicely, and you have a wonderful homemade gift for friends and family.
Tools and Preparation
Before you dive into baking these delicious Special occasion Sugar Cookies, gather your essential tools. Having the right equipment makes the process smoother and more enjoyable.
Essential Tools and Equipment
- Stand mixer or hand mixer
- Mixing bowls
- Cookie scoop
- Parchment paper
- Baking sheets
- Cooling rack
Importance of Each Tool
- Stand mixer: Provides consistent mixing for fluffy cookie dough and smooth frosting without much effort.
- Cookie scoop: Ensures uniform cookie sizes for even baking and professional-looking results.
- Parchment paper: Prevents cookies from sticking to the baking sheet, making cleanup easy.

Ingredients
For these delightful Special occasion Sugar Cookies (Crumbl Copycat), you will need the following ingredients:
For the Cookies
- 270 g (2¼ cups) all-purpose flour
- 4 g (1 tsp) baking powder
- ¼ tsp salt
- 170 g (1½ sticks / ¾ cup) unsalted butter, softened (68-72°F)
- 200 g (1 cup) granulated sugar
- 1 large egg, room temperature
- 1 Tbsp vanilla extract
- ¼ tsp almond extract (optional)
- 54 g (⅓ cup) Special occasion jimmies sprinkles
For the Frosting
- 283 g (1¼ bricks / 10 oz) full-fat cream cheese, softened (68-72°F)
- 184 g (13 Tbsp) salted butter, softened (68-72°F)
- 2 tsp vanilla extract
- ⅛ tsp salt
- 150 g (1¼ cups) powdered sugar, sifted
- 80 ml (⅓ cup) heavy cream, very cold
- 40 g (¼ cup) Special occasion sprinkles (jimmies, nonpareils, trees, etc.)
How to Make Special occasion Sugar Cookies (Crumbl Copycat)
Step 1: Preheat the Oven
Preheat your oven to 350°F. Line 2-3 baking sheets with parchment paper to prepare for baking.
Step 2: Mix Dry Ingredients
In a medium bowl:
1. Whisk together the flour, baking powder, and salt until well combined.
2. Set aside for later use.
Step 3: Cream Butter and Sugar
In the bowl of a stand mixer fitted with the paddle attachment:
1. Beat the softened butter and granulated sugar on medium speed until light and fluffy—about 1 to 2 minutes.
2. Scrape down the bowl once or twice during mixing.
Step 4: Add Egg and Extracts
Add:
1. The egg.
2. The vanilla extract.
Beat on medium-low speed until combined—about 30 seconds.
Step 5: Combine Dry Ingredients
Gradually add the dry mixture to the butter mixture in two parts:
1. Mix on low speed until just combined—do not overmix.
Step 6: Fold in Sprinkles
Gently fold in:
1. The Special occasion jimmies sprinkles using a spatula until evenly distributed throughout the dough.
Step 7: Portion Dough
Using a 3-tablespoon cookie scoop:
1. Portion out dough balls weighing about 48–50 g each.
2. Roll each portion into a ball and place them on prepared baking sheets about 2 inches apart.
Step 8: Flatten Dough Balls
Slightly flatten each dough ball:
1. Use your fingers or the bottom of a glass.
2. Keep cookies at least ½-inch thick.
Step 9: Bake Cookies
Bake in preheated oven for:
1. About 9–11 minutes or until edges are set but tops remain soft and glossy.
2. Do not let them brown.
Step 10: Shape Cookies
Immediately after removing from oven:
1. Use a cookie cutter or glass larger than cookies to gently shape them into perfect circles.
Step 11: Cool Cookies
Let cool on baking sheets for:
1. About 5 minutes before transferring to wire racks to cool completely.
Step 12: Make Frosting
In the bowl of a stand mixer fitted with whisk attachment:
1. Beat cream cheese and butter on low until smooth—about 1–2 minutes.
2. Scrape down sides as needed.
Add:
3. Vanilla extract and salt; beat on low until combined.
Gradually add sifted powdered sugar in three parts while beating on low speed until just combined—about 10–15 seconds each time.
Drizzle in cold heavy cream while whisking on low speed until stiff peaks form—about 1–1½ minutes. Be careful not to overwhip!
Step 13: Frost Cookies
Pipe frosting onto cooled cookies in spiral patterns using #2A or #1A piping tips or spread with spatula to create decorative swirls.
Step 14: Add Sprinkles
Just before serving:
Top with an assortment of colorful Special occasion sprinkles for that festive touch!
Now you’re ready to enjoy your delicious Special occasion Sugar Cookies!
How to Serve Special occasion Sugar Cookies (Crumbl Copycat)
These delightful Special occasion Sugar Cookies are perfect for sharing and celebrating. Whether you’re hosting a holiday party or simply enjoying them with family, here are some fun serving suggestions to elevate your cookie experience.
Festive Cookie Platter
- Arrange a beautiful platter filled with cookies of various shapes and sizes. Add seasonal decorations like sprigs of holly or pinecones for a festive touch.
Hot Cocoa Pairing
- Serve these cookies alongside a warm cup of hot cocoa. The creamy chocolate complements the sweet flavors of the cookies perfectly, making for a cozy treat.
Cookie Gift Jars
- Package individual cookies in mason jars tied with ribbon. These make lovely gifts for friends and neighbors during the holiday season.
Ice Cream Sandwiches
- Create delicious ice cream sandwiches by placing a scoop of your favorite ice cream between two cookies. Roll the edges in sprinkles for extra flair!
Holiday Cookie Exchange
- Bring these cookies to a cookie exchange event. Their unique flavor and festive appearance will surely impress other participants.
How to Perfect Special occasion Sugar Cookies (Crumbl Copycat)
Perfecting your Special occasion Sugar Cookies is all about technique and attention to detail. Here are some tips to ensure they come out soft, chewy, and delicious every time.
- Use room temperature ingredients: Make sure your butter, eggs, and cream cheese are at room temperature for better mixing and texture.
- Don’t overmix the dough: Mix just until combined to keep the cookies tender. Overmixing can lead to tough cookies.
- Chill the dough if needed: If your kitchen is warm, consider chilling the dough for 30 minutes before baking to help maintain their shape.
- Watch baking time closely: Keep an eye on your cookies while baking. Remove them when the edges are set but the tops still look soft.
- Shape immediately after baking: Use a cookie cutter right after baking to make each cookie perfectly round before they cool down completely.
Best Side Dishes for Special occasion Sugar Cookies (Crumbl Copycat)
Pairing side dishes with your Special occasion Sugar Cookies can create a delightful dessert spread. These options complement the sweet flavors beautifully.
- Fruit Salad: A refreshing mix of holiday fruits like oranges, pomegranates, and apples adds brightness to your dessert table.
- Cheese Board: Include cheeses that contrast with sweetness, such as sharp cheddar or brie, along with nuts and dried fruits.
- Mini Pies: Offer small servings of pumpkin or pecan pies for those who enjoy traditional holiday flavors alongside sweet cookies.
- Nut Brittle: Crunchy nut brittle provides a delicious contrast in texture that pairs well with soft sugar cookies.
- Spiced Tea: Serve warm spiced tea or chai alongside the cookies for a comforting beverage option that enhances their flavors.
- Chocolate Fondue: Set up a chocolate fondue station where guests can dip their cookies in rich melted chocolate or toppings like marshmallows and sprinkles.
- Caramel Sauce: Drizzle warm caramel sauce over cookies for an indulgent twist that guests will love.
- Marshmallow Treats: Include crispy marshmallow treats as another sweet option that pairs well with holiday flavors and textures.
Common Mistakes to Avoid
Making Special occasion Sugar Cookies can be a delightful experience, but there are common pitfalls to watch out for.
- Skipping the Room Temperature Ingredients: Using cold butter or eggs can prevent your cookies from achieving the right texture. Make sure to let your ingredients sit out before mixing.
- Overmixing the Dough: Mixing too long after adding the dry ingredients can lead to tough cookies. Mix just until combined for a soft and chewy result.
- Not Measuring Ingredients Accurately: Improper measurements can alter the cookie’s texture. Use a kitchen scale for precision or ensure you spoon and level your flour correctly.
- Ignoring Cooling Time: Trying to frost warm cookies can cause the frosting to melt and slide off. Allow them to cool completely on a wire rack before decorating.
- Using Old Ingredients: Expired baking powder or stale sprinkles may impact flavor and appearance. Always check expiration dates before baking.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 1 week.
- Layer cookies with parchment paper to prevent sticking.
Freezing Special occasion Sugar Cookies (Crumbl Copycat)
- Freeze unbaked dough balls for up to 3 months.
- Wrap tightly in plastic wrap and place in a freezer bag for best results.
Reheating Special occasion Sugar Cookies (Crumbl Copycat)
- Oven: Preheat to 350°F and bake for about 5 minutes until warmed through.
- Microwave: Heat on a microwave-safe plate for about 10-15 seconds; watch closely not to overheat.
- Stovetop: Place cookies in a skillet over low heat for about 1-2 minutes until just warmed.
Frequently Asked Questions
Here are some common questions about making Special occasion Sugar Cookies.
How do I make soft Special occasion Sugar Cookies (Crumbl Copycat)?
To achieve soft cookies, avoid overbaking them. Remove them from the oven when the edges are set but the tops still look slightly soft.
Can I substitute any ingredients?
Yes! You can replace all-purpose flour with gluten-free flour or use coconut sugar instead of granulated sugar for different flavors and dietary needs.
How should I decorate my Special occasion Sugar Cookies (Crumbl Copycat)?
You can use various sprinkles, colored sugars, or edible glitter for festive decorations. Feel free to get creative!
What’s the best way to store decorated cookies?
Store decorated cookies in an airtight container at room temperature, ensuring they don’t touch each other to keep decorations intact.
Final Thoughts
These Special occasion Sugar Cookies (Crumbl Copycat) are not only delicious but versatile enough for any festive occasion. You can customize them with different sprinkles or frosting flavors based on personal preference. Give this recipe a try, and enjoy baking these delightful treats with family and friends!
Special occasion Sugar Cookies (Crumbl Copycat)
- Total Time: 31 minutes
- Yield: About 24 cookies 1x
Description
Indulge in the delightful taste of Special occasion Sugar Cookies, inspired by Crumbl’s iconic recipe. These soft and chewy cookies are adorned with vibrant red and green sprinkles and topped with a luscious cream cheese frosting. Perfect for holiday gatherings, festive parties, or thoughtful gifts, these cookies bring joy to every occasion. With a straightforward preparation process that makes baking accessible for all skill levels, you can easily create a batch of these festive treats that everyone will adore.
Ingredients
- 270 g all-purpose flour
- 4 g baking powder
- ¼ tsp salt
- 170 g unsalted butter, softened
- 200 g granulated sugar
- 1 large egg
- 1 Tbsp vanilla extract
- ¼ tsp almond extract (optional)
- 54 g Special occasion jimmies sprinkles
- 283 g cream cheese, softened
- 184 g salted butter, softened
- 2 tsp vanilla extract
- ⅛ tsp salt
- 150 g powdered sugar, sifted
- 80 ml heavy cream, very cold
- 40 g Special occasion sprinkles (jimmies, nonpareils, trees, etc.)
Instructions
- Preheat oven to 350°F and line baking sheets with parchment paper.
- In a bowl, whisk together flour, baking powder, and salt; set aside.
- Cream butter and sugar in a stand mixer until fluffy. Add egg and extracts; mix well.
- Gradually incorporate dry ingredients until just combined. Fold in sprinkles.
- Portion dough into balls and flatten slightly on the baking sheets.
- Bake for 9–11 minutes until edges are set but tops remain soft.
- Cool cookies before frosting with cream cheese mixture and adding more sprinkles.
- Prep Time: 20 minutes
- Cook Time: 11 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 12g
- Sodium: 95mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg



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