Copycat Crumbl Chocolate Chip Cookie Recipe

These copycat Crumbl chocolate chip cookies are soft, thick, and packed with melty milk chocolate chips. With a rich, buttery dough and just the right amount of sweetness, they’re the perfect homemade version of your favorite bakery cookie. Ideal for gatherings, celebrations, or simply a cozy night in, these cookies will surely impress anyone who tries them.

Why You’ll Love This Recipe

• Delicious Flavor: The combination of brown sugar and milk chocolate creates a sweet, rich taste that is hard to resist.
• Soft and Chewy Texture: These cookies are designed to be soft in the center with slightly crisp edges, making each bite delightful.
• Easy to Make: With simple ingredients and straightforward steps, this recipe is perfect for both novice and experienced bakers.
• Versatile Serving Options: Enjoy them fresh out of the oven or pack them for lunchboxes and picnics; they work for any occasion!
• Customizable Add-Ins: Feel free to add nuts or substitute different types of chocolate chips to customize your cookie experience.

Tools and Preparation

To achieve the best results with your Copycat Crumbl Chocolate Chip Cookie Recipe, having the right tools is essential. Here’s what you’ll need to get started:

Essential Tools and Equipment

• Mixing bowl
• Electric mixer
• Measuring cups
• Measuring spoons
• Baking sheet
• Parchment paper
• Ice cream scoop (for uniform sizes)

Importance of Each Tool

• Electric mixer: This tool helps incorporate air into the butter and sugars efficiently, resulting in a fluffier cookie dough.
• Baking sheet: A good-quality baking sheet ensures even heat distribution while baking, leading to perfectly baked cookies.
• Parchment paper: Using parchment paper prevents sticking and makes cleanup easy, allowing your cookies to bake evenly without burning.

Ingredients

These copycat Crumbl chocolate chip cookies are soft, thick, and packed with melty milk chocolate chips. With a rich, buttery dough and just the right amount of sweetness, they’re the perfect homemade version of your favorite bakery cookie.

For the Dough

• 1 cup unsalted butter
• 1 1/4 cup brown sugar
• 1/2 cup granulated sugar
• 2 eggs
• 1 Tbsp. vanilla

For the Dry Ingredients

• 3 cups all-purpose flour
• 2 tsp. cornstarch
• 1 tsp. baking soda
• 1 1/4 tsp. salt

For the Chocolate Chips

• 2 1/2 cups milk chocolate chips

How to Make Copycat Crumbl Chocolate Chip Cookie Recipe

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit. This ensures even baking once you put your cookies in.

Step 2: Prepare Your Baking Sheet

Line a large baking sheet with parchment paper to prevent sticking.

Step 3: Cream Butter and Sugars

In a large mixing bowl:
1. Beat softened butter with brown sugar and granulated sugar until soft and fluffy.
2. This step incorporates air into your mixture for light cookies.

Step 4: Add Eggs and Vanilla

Beat in eggs one at a time along with vanilla extract until fully combined.

Step 5: Mix Dry Ingredients

Add cornstarch, baking soda, and salt:
1. Mix well until completely integrated into your batter.

Step 6: Incorporate Flour

Gradually beat in flour:
1. Add flour one cup at a time.
2. Mix until just combined; avoid overmixing for tender cookies.

Step 7: Stir in Chocolate Chips

Using a spoon:
– Stir in milk chocolate chips until evenly distributed throughout the dough.

Step 8: Scoop Cookie Dough

For large Crumbl cookies:
– Scoop out about 1/3 cup of cookie dough onto prepared baking sheet.

For regular-sized cookies:
– Use a medium ice cream scoop instead.

Step 9: Bake Cookies

Place in preheated oven:
– Bake large cookies for 10-11 minutes or until golden brown on edges.
– For regular size, bake for about 8 minutes.
– Ensure they are slightly firm in the middle but not overbaked.

Step 10: Cool Before Enjoying

Remove from baking sheet and allow cooling before serving. Enjoy these delicious Copycat Crumbl Chocolate Chip Cookies!

How to Serve Copycat Crumbl Chocolate Chip Cookie Recipe

These delicious Copycat Crumbl Chocolate Chip Cookies are perfect for any occasion. Whether you’re hosting a gathering or just enjoying a quiet night in, here are some delightful serving suggestions.

With a Glass of Milk

• Pair these cookies with cold milk for a classic combination that enhances the cookie’s rich flavors.

Ice Cream Sandwiches

• Create indulgent ice cream sandwiches by placing your favorite ice cream between two cookies. Try vanilla, chocolate, or even mint chocolate chip!

Warmed with Whipped Cream

• Briefly warm the cookies in the microwave and serve them topped with whipped cream for a cozy dessert experience.

On a Dessert Platter

• Arrange cookies on a beautiful platter alongside other treats like brownies or blondies for a stunning dessert table.

With Fresh Berries

• Serve the cookies with a side of fresh strawberries or raspberries for a refreshing contrast to the sweetness.

Dipped in Hot Chocolate

• Enjoy these cookies dipped in steaming hot chocolate for an extra indulgent treat on chilly days.

How to Perfect Copycat Crumbl Chocolate Chip Cookie Recipe

Creating the perfect Copycat Crumbl Chocolate Chip Cookies can be achieved with a few simple tips. Follow these suggestions for delicious results every time.

• Chill the Dough: Refrigerating the cookie dough for at least 30 minutes helps prevent spreading and results in thicker cookies.

• Use Room Temperature Ingredients: Make sure your butter and eggs are at room temperature before mixing. This helps create a smooth batter and fluffy texture.

• Don’t Overmix: After adding flour, mix just until combined. Overmixing can lead to tough cookies.

• Measure Flour Correctly: Use the spoon-and-level method to measure flour accurately. Too much flour can result in dry cookies.

• Keep an Eye on Baking Time: Bake until just golden brown around the edges to maintain softness in the center.

Best Side Dishes for Copycat Crumbl Chocolate Chip Cookie Recipe

Serving your Copycat Crumbl Chocolate Chip Cookies with complementary side dishes can elevate your dessert experience. Here are some great options to consider:

1. Fruit Salad: A vibrant mix of seasonal fruits adds freshness and balances out the sweetness of the cookies.

2. Yogurt Parfait: Layer yogurt with granola and berries for a creamy, crunchy side that pairs beautifully with cookies.

3. Cheese Platter: Offer assorted cheeses such as brie or cheddar alongside crackers for a savory contrast to sweet cookies.

4. Chocolate Fondue: Melted chocolate provides an interactive dessert option where guests can dip fruits, marshmallows, or extra cookie pieces.

5. Nut Mix: A selection of roasted nuts offers crunch and protein, making it a great accompaniment next to sweet treats.

6. Coffee or Tea: Brewed beverages provide warmth and help balance the sweetness of your decadent cookies, enhancing their flavor profile.

7. Coconut Macaroons: These chewy treats complement chocolate chip cookies while adding an interesting texture variation to your dessert spread.

Common Mistakes to Avoid

When making the Copycat Crumbl Chocolate Chip Cookie Recipe, it’s easy to make a few common mistakes. Here are some tips to ensure your cookies turn out perfectly.

• Using cold butter: Cold butter does not incorporate well with sugar. Always use softened butter for a fluffy texture.
• Overmixing the dough: Overmixing can lead to tough cookies. Mix until just combined after adding flour.
• Skipping the chilling step: Chilling the dough helps prevent spreading. If you have time, refrigerate the dough for at least 30 minutes before baking.
• Not measuring ingredients accurately: Proper measurements are crucial for cookies. Use a kitchen scale or measuring cups for accuracy.
• Baking at the wrong temperature: Always preheat your oven to 375 degrees Fahrenheit before baking to ensure even cooking.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 5 days.
• Place parchment paper between layers if stacking to prevent sticking.

Freezing Copycat Crumbl Chocolate Chip Cookie Recipe

• Freeze cookie dough balls for up to 3 months in a freezer-safe bag.
• Baked cookies can be frozen for up to 2 months in an airtight container.

Reheating Copycat Crumbl Chocolate Chip Cookie Recipe

• Oven: Preheat the oven to 350°F and bake cookies for about 5-7 minutes until warmed through.
• Microwave: Heat individual cookies on a microwave-safe plate for about 10-15 seconds.
• Stovetop: Place cookies in a skillet over low heat, covering with a lid, and warm for 1-2 minutes.

Frequently Asked Questions

How do I make my Copycat Crumbl Chocolate Chip Cookies soft?

To keep your cookies soft, avoid overbaking them. Remove them from the oven when they are slightly underbaked, as they will continue cooking on the baking sheet.

Can I use dark chocolate chips instead of milk chocolate?

Yes! Feel free to substitute dark chocolate chips or even mix different types of chocolate chips based on your preference.

What makes these cookies different from regular chocolate chip cookies?

The Copycat Crumbl Chocolate Chip Cookie Recipe features a thicker dough and more chocolate chips, giving it that signature bakery-style taste and texture.

Can I add nuts or other mix-ins?

Absolutely! You can add chopped nuts, dried fruit, or any other mix-ins you like for added flavor and texture.

Final Thoughts

These Copycat Crumbl Chocolate Chip Cookies are not only delicious but also versatile. You can customize them with different types of chocolate or add nuts as you prefer. Perfect for any occasion, these cookies will surely impress family and friends. Try making them today!