Description
Apple Cinnamon Greek Yogurt Muffins: 5 Guilt-Free Delights are a scrumptious and nutritious way to kickstart your day. These muffins are moist, bursting with the warm flavors of cinnamon and sweet apples, and made with wholesome ingredients like Greek yogurt and oats. Each bite is not only delicious but also packed with protein, making them an ideal option for breakfast or as a snack. With a quick preparation time of just 15 minutes, you can whip up a batch of these delightful treats that everyone will love. Enjoy them fresh from the oven or share them with friends for a guilt-free indulgence that fits any occasion.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/2 cup Greek yogurt
- 1/2 cup sugar
- 1/2 cup applesauce
- 1 large egg
- 1 cup diced apples
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together flour, oats, baking powder, baking soda, cinnamon, and salt.
- In another bowl, mix Greek yogurt, sugar, applesauce, and egg until smooth.
- Combine the wet mixture into the dry ingredients gently until just combined.
- Fold in diced apples.
- Spoon batter into muffin tins, filling each about two-thirds full.
- Bake for 20-25 minutes or until golden brown and a toothpick comes out clean.
- Cool in the pan for five minutes before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 muffin (60g)
- Calories: 150
- Sugar: 10g
- Sodium: 180mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg