Description

Indulge in the delightful experience of Berry Puff Twists—a perfect combination of flaky, buttery pastry and luscious berry filling. These sweet pastries are not only visually appealing with their unique twisted shapes but also incredibly easy to make, making them a fantastic choice for any occasion. Whether served warm or at room temperature, they are sure to impress your family and friends. Perfect for brunches, desserts, or simply as an afternoon treat, these Berry Puff Twists are versatile and delicious. Elevate your baking skills and enjoy the mouthwatering flavors of mixed berry preserves wrapped in golden puff pastry.

Ingredients

Scale

1 sheet frozen puff pastry (thawed)
1/2 cup mixed berry preserves
2 tablespoons granulated sugar
1 tablespoon melted butter
1 teaspoon vanilla extract

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Instructions

Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
Roll out thawed puff pastry on a lightly floured surface until smooth.
Spread mixed berry preserves evenly over the pastry, leaving a 1-inch border.
Mix melted butter with vanilla extract; brush over the preserves.
Cut pastry into 8 equal strips and twist each strip several times into spiral shapes.
Place twists on the prepared baking sheet; brush with beaten egg wash and sprinkle with sugar.
Bake for 20-25 minutes until golden brown and puffed. Cool for 5 minutes before serving.

Prep Time: 15 minutes
Cook Time: 25 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 150
Sugar: 6g
Sodium: 80mg
Fat: 8g
Saturated Fat: 4g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 17g
Fiber: 0g
Protein: 2g
Cholesterol: 20mg