Description
Bird Nest Haystack Cookies are a delightful, no-bake treat that captures the whimsy of spring celebrations. Combining the sweetness of butterscotch and chocolate with crunchy chow mein noodles, these fun-shaped cookies mimic bird nests and are topped with colorful candy eggs. Perfect for family gatherings or as an enjoyable snack at home, these cookies bring joy to both kids and adults alike. With minimal prep time and no oven required, you can whip up a batch in no time!
Ingredients
Scale
- 6 oz. butterscotch cups
- 6 oz. semi-sweet chocolate chips
- 6 oz. chow mein noodles
- 1 cup chocolate-covered candy eggs
Instructions
- Melt the butterscotch cups and chocolate chips in a microwave-safe glass bowl by microwaving for 1 minute, stirring well, then continuing in 30-second intervals until smooth.
- Fold chow mein noodles into the melted chocolate mixture until evenly coated.
- Shape small nests on strips of wax paper using your hands or a spoon.
- While warm, place a few chocolate-covered candy eggs into each nest and allow to set at room temperature.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg