Description
Indulge in the delightful combination of sweet and salty with these Caramel Apple Pretzel Bites. This easy-to-make treat features crunchy pretzels topped with gooey caramel, fresh apple cubes, and a drizzle of luscious chocolate. Perfect for parties, movie nights, or just a quick snack, these bites offer a satisfying explosion of flavors and textures that everyone will love.
Ingredients
Scale
- 50 pretzel snaps
- 50 caramel squares
- 3 Granny Smith apples
- ¼ cup finely chopped peanuts
- ⅓ cup semisweet chocolate chips or dark chocolate melting wafers
Instructions
- Preheat your oven to 275°F (135°C) and line a baking tray with parchment paper.
- Arrange the pretzel snaps on the tray and place one caramel square on each pretzel.
- Bake for 10-15 minutes until the caramel is softened but not melted.
- While baking, core and cube the Granny Smith apples into 1-inch pieces. Soak in lemon juice for freshness.
- After baking, press an apple cube onto each warm caramel-covered pretzel.
- Melt the chocolate chips in a microwave-safe piping bag and drizzle over the bites.
- Sprinkle chopped peanuts on top before the chocolate sets.
- Allow to cool completely before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite (20g)
- Calories: 80
- Sugar: 9g
- Sodium: 40mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 0mg