Description

This Comforting French Onion Chicken Rice Bake Your Family Will Love is a flavorful and hearty casserole that combines tender chicken with creamy soups, savory spices, and crispy onions. Perfect for busy weeknights or family gatherings, this dish offers a delightful blend of textures and tastes that will warm your heart and satisfy hungry appetites. With its easy preparation and minimal cleanup, you can focus on enjoying time with loved ones while indulging in this comforting meal.

Ingredients

Scale

3 cups cooked white rice
2 cups shredded cooked chicken
1 can cream of chicken soup
1 can French onion soup
1 cup sour cream (or dairy-free yogurt)
1 cup shredded cheese (mozzarella or Swiss)
1 cup French fried onions
1 teaspoon garlic powder
1 teaspoon onion powder
to taste salt
to taste black pepper
1/4 cup chopped parsley (for garnish)

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Instructions

Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the cooked rice, shredded chicken, cream of chicken soup, French onion soup, sour cream, garlic powder, onion powder, salt, and black pepper. Mix well.
Pour half the mixture into a greased baking dish. Sprinkle half of the cheese and half of the French fried onions on top. Add the remaining rice mixture followed by the rest of the cheese and onions.
Bake for about 35 minutes or until bubbly on top.
Let cool slightly before garnishing with chopped parsley and serving.

Prep Time: 15 minutes
Cook Time: 35 minutes
Category: Main
Method: Baking
Cuisine: Comfort Food

Nutrition

Serving Size: 1 cup (200g)
Calories: 350
Sugar: 3g
Sodium: 750mg
Fat: 15g
Saturated Fat: 7g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 42g
Fiber: 2g
Protein: 18g
Cholesterol: 60mg