Description
Creamy Chicken Stroganoff is a comforting and satisfying dish that brings warmth to any family dinner or special occasion. Featuring tender chicken simmered in a luscious, creamy sauce enriched with savory onion and garlic, this dish delights the palate with its rich flavors. The absence of traditional turkey bacon makes it suitable for everyone while still ensuring a deliciously smoky taste through the use of smoked turkey. Quick to prepare in under 30 minutes, it can be served over pasta, rice, or mashed potatoes, making it a versatile option for any meal. Customize it by adding your favorite vegetables for an extra touch of flavor and nutrition.
Ingredients
Scale
- 2 large chicken breasts, cubed
- 1 small onion, finely diced
- 3 cloves garlic, minced
- 1 cup chicken broth
- 1 cup sour cream
- 1/4 cup cream cheese
- 1 tbsp Dijon mustard
- Salt and black pepper to taste
- Smoked turkey (as a substitute for turkey bacon)
Instructions
- In a skillet, cook the smoked turkey until crispy; set aside.
- In the same skillet, add cubed chicken, season with salt and pepper, and cook until golden brown (5-7 minutes).
- Add diced onions and minced garlic; sauté until translucent (about 3 minutes).
- Pour in chicken broth; stir in sour cream, cream cheese, Dijon mustard, and smoked paprika until combined.
- Fold in cooked smoked turkey; let simmer for another 2-3 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 410
- Sugar: 3g
- Sodium: 735mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 31g
- Cholesterol: 95mg