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Easter Egg Brownies

Easter Egg Brownies


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  • Author: Harper
  • Total Time: 40 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the delightful charm of Easter Egg Brownies, a festive dessert that combines rich chocolate flavor with playful decorations. These treats are perfect for family gatherings or celebrations, bringing joy to both kids and adults alike. Made using a boxed brownie mix, they are quick and easy to prepare, allowing you to focus on the fun part—decorating them like colorful Easter eggs! With their impressive presentation and customizable toppings, these brownies will surely be the star of your dessert table.


Ingredients

Scale
  • 1 box brownie mix (18.3 ounces)
  • 2 eggs
  • 3 tablespoons water
  • 1/2 cup vegetable oil
  • Candy melts or decorating gels (for decoration)

Instructions

  1. Preheat your oven as directed on the brownie mix box.
  2. In a mixing bowl, whisk together the brownie mix, eggs, water, and vegetable oil until well blended.
  3. Pour the mixture into a greased baking pan and bake according to the package instructions until set.
  4. Allow the brownies to cool completely in the pan before cutting them into egg shapes using an egg-shaped cookie cutter.
  5. Decorate each brownie egg with candy melts or decorating gels as desired.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 190
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg