Description
Indulge in the festive spirit with these delightful Easter Oreos! This easy recipe transforms classic Oreos into vibrant, chocolate-dipped treats adorned with colorful sprinkles, making them perfect for any celebration.
Ingredients
Scale
- 10–12 Oreos
- 2 white chocolate bars
- Assorted pastel or spring-themed sprinkles
Instructions
- Melt the white chocolate in a microwave-safe bowl for about 2 minutes, stirring every 30 seconds until smooth.
- Dip each Oreo halfway into the melted chocolate and place it on parchment paper.
- Immediately sprinkle with your choice of festive toppings.
- Refrigerate for approximately 20 minutes until the chocolate is set.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 97
- Sugar: 8g
- Sodium: 35mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 0mg