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Four Sweet Mini Loaves from One Dough

Four Sweet Mini Loaves from One Dough

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  • Author: Harper
  • Total Time: 48 minutes
  • Yield: Makes approximately 12 slices across four mini loaves 1x

Description

Indulge in the delightful world of baking with Four Sweet Mini Loaves from One Dough. This versatile recipe allows you to create four distinct mini loaves, each bursting with unique flavors that will impress friends and family alike. From a zesty Cranberry Orange to a comforting Banana Pecan, these mini loaves are perfect for brunches, gatherings, or simply enjoying with a cup of tea. With easy preparation steps and customizable flavors, this recipe is perfect for bakers of all skill levels. Elevate your baking repertoire and delight your taste buds with these charming treats.

Ingredients

Scale
  • 2 1/4 cups flour
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons baking powder
  • 1 cup milk
  • 3 eggs
  • 6 tablespoons vegetable oil
  • 3/4 cup white sugar
  • 3/4 cup brown sugar
  • 1/2 cup fresh cranberries
  • 1 tablespoon orange zest
  • 2 tablespoons orange juice
  • 1/4 cup prepared eggnog
  • 1/8 teaspoon nutmeg
  • 1 tablespoon vanilla extract (alcohol-free)
  • 1/4 cup sliced almonds
  • 1/2 cup chopped maraschino cherries
  • 2 tablespoons maraschino cherry juice
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon vanilla extract
  • 1/4 cup chopped pecans
  • 1/2 cup mashed overripe banana

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, mix flour, salt, and baking powder. In a separate bowl, whisk milk, eggs, and vegetable oil.
  3. Combine the wet and dry ingredients along with both sugars until just mixed.
  4. Divide the batter into four portions to create different flavors: For Cranberry Orange Loaf: Add cranberries, orange zest, and orange juice. For Eggnog Nutmeg Loaf: Mix in eggnog, nutmeg, and alcohol-free vanilla extract. For Cherry Almond Loaf: Stir in sliced almonds and maraschino cherries. For Banana Pecan Loaf: Incorporate baking soda, vanilla extract, pecans, and mashed banana.
  5. Pour each flavor into greased mini loaf pans and bake for 25-28 minutes until golden brown.
  6. Cool for about 10 minutes before removing from pans.
  • Prep Time: 20 minutes
  • Cook Time: 28 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (45g)
  • Calories: 150
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

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Find it online: https://harpermeals.com/four-sweet-mini-loaves-from-one-dough/