Description

Indulge in the whimsical delight of Fruity Pebbles Frosting, a vibrant and creamy treat that infuses your desserts with the nostalgic flavors of your favorite childhood cereal. This fun frosting is perfect for topping cupcakes, cakes, or even serving as a dip for fresh fruit. Its playful colors and sweet taste make it an ideal choice for birthdays, celebrations, or any festive occasion. Easy to make and incredibly versatile, Fruity Pebbles Frosting is sure to elevate your dessert game and bring joy to both kids and adults alike.

Ingredients

Scale

2 cups Fruity Pebbles cereal
4 cups whole milk
1 cup cereal milk (made from soaking)
1/4 cup all-purpose flour
2/3 cup granulated sugar
1 cup unsalted butter (softened)
1 tsp vanilla extract
Pinch of salt (omit if using salted butter)

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Instructions

Prepare the cereal milk by combining Fruity Pebbles with whole milk; let sit for 30 minutes, then strain.
In a saucepan over medium heat, mix 1 cup of cereal milk with flour and sugar; stir until thickened. Remove from heat and let cool.
Beat softened butter in a mixing bowl until fluffy; add vanilla.
Gradually mix in the cooled flour mixture until smooth.
Adjust consistency with additional cereal milk if needed.

Prep Time: 20 minutes
Cook Time: 10 minutes
Category: Dessert
Method: None specified
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 70
Sugar: 7g
Sodium: 10mg
Fat: 4g
Saturated Fat: 2g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: <1g
Protein: <1g
Cholesterol: 0mg