Description
Indulge in the bliss of Gourmet Chocolate Covered Strawberries, a decadent treat that brings together the lusciousness of ripe strawberries and the richness of silky chocolate. Perfect for any occasion—from romantic dinners to festive gatherings—these delightful bites are easy to make and can be customized to suit your taste. Whether you share them with loved ones or enjoy them as a personal indulgence, they are sure to impress with their stunning appearance and irresistible flavor. This simple recipe takes just 20 minutes from start to finish, making it an ideal choice for last-minute cravings or unexpected guests!
Ingredients
Scale
- 10 ounces Ghirardelli Baking Chips (bittersweet, semi-sweet, or milk chocolate)
- 2 pounds fresh strawberries (stems attached)
Instructions
- Rinse strawberries thoroughly under running water and dry completely.
- Prepare a baking sheet lined with parchment paper and set up toppings on small plates if desired.
- Melt chocolate using a double boiler or microwave until smooth.
- Dip each strawberry into the melted chocolate, allowing excess to drip off, then roll in toppings if using.
- Place dipped strawberries on the prepared baking sheet and chill in the refrigerator until set (about 15 minutes).
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry (approx. 30g)
- Calories: 100
- Sugar: 8g
- Sodium: 5mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg