Description

Indulge in the delightful experience of Luscious Lemon-Lime Cherry Pistachio Cheesecake, a refreshing dessert that combines the zesty flavors of lemon and lime with the sweetness of cherry pie filling and the crunch of pistachios. This creamy cheesecake is perfect for any occasion, whether it’s a festive gathering or simply a treat for yourself. The vibrant colors and enticing flavors create an irresistible combination that will leave your family and friends asking for seconds. Easy to prepare with simple ingredients, this cheesecake can be made ahead of time, allowing you to enjoy your celebrations without any stress.

Ingredients

Scale

1 1/2 cups graham cracker crumbs
1/4 cup granulated sugar
1/2 cup unsalted butter, melted
3 (8-ounce) packages cream cheese, softened
1 cup granulated sugar
1/2 cup sour cream
1/4 cup heavy cream
3 large eggs
1 tablespoon lemon zest
1 tablespoon lime zest
1/4 cup fresh lemon juice
1/4 cup fresh lime juice
1 teaspoon vanilla extract
1 cup fresh or canned cherry pie filling
1/4 cup chopped pistachios
Fresh mint leaves for garnish (optional)

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Instructions

Preheat your oven to 325°F (163°C) and lightly grease a 9-inch springform pan.
In a bowl, mix graham cracker crumbs, sugar, and melted butter. Press into the bottom of the pan and bake for 8 minutes.
Beat cream cheese until smooth. Gradually add sugar, then mix in sour cream and heavy cream.
Add eggs one at a time, mixing well after each addition. Stir in lemon zest, lime zest, lemon juice, lime juice, and vanilla extract.
Pour filling over crust and smooth out the top. Bake for 50-60 minutes until set.
Let cool in the oven with the door ajar for 1 hour, then refrigerate for at least 4 hours or overnight.
Before serving, top with cherry pie filling and sprinkle chopped pistachios.

Prep Time: 20 minutes
Cook Time: 60 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice (100g)
Calories: 420
Sugar: 31g
Sodium: 320mg
Fat: 30g
Saturated Fat: 16g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 1g
Protein: 6g
Cholesterol: 105mg