Description
Indulge in the delectable Ricotta Pistachio Honey Bites, a no-bake dessert that’s sure to impress at any gathering. These creamy, bite-sized treats combine smooth ricotta cheese with the rich flavors of honey and crunchy pistachios, making them a perfect addition to tea parties, celebrations, or cozy evenings at home. With just a few simple ingredients and minimal preparation time, you can create these elegant sweets that look as beautiful as they taste. Drizzled with honey and garnished with fresh mint, these bites are not only visually stunning but also bursting with flavor. Elevate your dessert game effortlessly with this delightful recipe.
Ingredients
- 1 cup ricotta cheese
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/2 cup crushed pistachios
- Fresh mint leaves for garnish
Instructions
- In a medium bowl, mix together the ricotta cheese, honey, vanilla extract, cinnamon, and a pinch of salt until smooth.
- Fold in the crushed pistachios evenly throughout the mixture.
- Shape small portions of the mixture into bite-sized balls.
- Place on a lined baking sheet and refrigerate for about 30 minutes to set.
- Once chilled, drizzle with additional honey and sprinkle extra crushed pistachios on top.
- Garnish with fresh mint leaves before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Italian
Nutrition
- Serving Size: 1 bite (25g)
- Calories: 80
- Sugar: 6g
- Sodium: 20mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg