Name: Turkey Bacon Jalapeño Eggrolls
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: 8 eggroll wrappers; 8 oz cream cheese, softened; 1 cup shredded cheddar cheese; 6 slices turkey bacon, cooked and crumbled; 2 jalapeño peppers, seeded and finely chopped; 1 green onion, finely chopped; 1/2 teaspoon garlic powder; Salt and pepper to taste; Vegetable oil for frying

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Unveil the delight of Turkey Bacon Jalapeño Eggrolls, a culinary masterpiece blending crispy Turkey Bacon, spicy jalapeños, and creamy filling, all encased in a crispy shell. These eggrolls are perfect for gatherings, game days, or as a fun weeknight dinner. With their delectable flavor and satisfying crunch, they are sure to impress friends and family alike.

Why You’ll Love This Recipe

Quick to Prepare: With just 20 minutes of prep time, you can whip up these delicious eggrolls in no time.
Flavorful Filling: The combination of cream cheese, cheddar cheese, and spicy jalapeños creates an irresistible taste that everyone will love.
Versatile Appetizer: Perfect for parties or casual get-togethers, these eggrolls are a crowd-pleaser.
Customizable: Feel free to add more spices or vegetables to suit your taste preferences.
Crispy & Delicious: Frying gives these eggrolls a satisfying crunch that complements the creamy filling perfectly.

Tools and Preparation

To make your cooking experience seamless, gather your essential tools before you start. Having the right equipment will help you create perfect Turkey Bacon Jalapeño Eggrolls every time.

Essential Tools and Equipment

Deep skillet or fryer
Mixing bowl
Spatula
Paper towels
Clean work surface

Importance of Each Tool

Deep skillet or fryer: Ensures even frying and helps achieve that golden-brown crispiness.
Mixing bowl: A must-have for combining all your flavorful filling ingredients smoothly without mess.

Ingredients

For the Eggrolls

8 eggroll wrappers
8 oz cream cheese, softened
1 cup shredded cheddar cheese
6 slices Turkey Bacon, cooked and crumbled
2 jalapeño peppers, seeded and finely chopped
1 green onion, finely chopped
1/2 teaspoon garlic powder
Salt and pepper to taste
Vegetable oil, for frying

How to Make Turkey Bacon Jalapeño Eggrolls

Step 1: Prepare the Filling

In a mixing bowl, blend together the softened cream cheese, shredded cheddar cheese, crumbled Turkey Bacon, chopped jalapeño peppers, green onion, garlic powder, salt, and pepper until everything is well incorporated.

Step 2: Assemble the Eggrolls

Lay an eggroll wrapper on a clean work surface. Place about 2 tablespoons of the cheese mixture diagonally across the center of the wrapper. Fold the bottom corner over the filling, then fold in the sides toward the center and roll tightly to form a burrito shape. Use a bit of water to seal the edges securely.

Step 3: Heat the Oil

In a deep skillet or fryer, heat vegetable oil to 350°F (175°C).

Step 4: Fry the Eggrolls

Gently place the eggrolls seam side down into the hot oil. Fry them in batches, turning occasionally for about 3-4 minutes or until they are golden brown and crispy.

Step 5: Drain and Serve

Remove the fried eggrolls from the oil and place them on a paper towel-lined plate to drain any excess oil. Serve them hot with your favorite dipping sauce such as ranch or sour cream.

How to Serve Turkey Bacon Jalapeño Eggrolls

Turkey Bacon Jalapeño Eggrolls make for a fantastic appetizer or a savory snack. They are versatile and can be enjoyed in various ways that enhance their delightful flavors.

With Dipping Sauces

Ranch Dressing: A creamy, herby complement that balances the spice of jalapeños.
Sour Cream: This cool and tangy dip pairs well with the heat, providing a refreshing contrast.
Sweet Chili Sauce: Adds a sweet and spicy kick that elevates each bite.

As Part of a Platter

Vegetable Platter: Serve with fresh veggies like carrots, celery, and bell peppers for crunch and color.
Cheese Board: Pair the eggrolls with assorted cheeses for a delightful flavor combination.
Mixed Fruits: Fresh fruit can provide a sweet palate cleanser between bites.

In a Wrap

Lettuce Wraps: For a lighter option, wrap eggrolls in crisp lettuce leaves topped with salsa for added freshness.
Tortilla Wraps: Serve them in tortillas with avocado slices and your favorite sauce for a hearty meal.

How to Perfect Turkey Bacon Jalapeño Eggrolls

To achieve the ideal Turkey Bacon Jalapeño Eggrolls, consider these helpful tips:

Use Fresh Ingredients: Fresh jalapeños and quality cream cheese will enhance flavor and texture.
Seal Properly: Ensure eggroll edges are sealed well to prevent filling from leaking during frying.
Maintain Oil Temperature: Fry at 350°F (175°C) to get crispy eggrolls without greasy residue.
Don’t Overcrowd the Pan: Fry in batches to maintain oil temperature and ensure even cooking.
Cool Before Serving: Let them rest briefly on paper towels to absorb excess oil before serving.

Best Side Dishes for Turkey Bacon Jalapeño Eggrolls

Pairing side dishes with your Turkey Bacon Jalapeño Eggrolls can elevate your meal. Here are some great options:

Guacamole: Creamy avocado dip that adds flavor and texture; serve it chilled.
Coleslaw: A crunchy, tangy side that contrasts the eggroll’s richness; make it fresh just before serving.
Corn Salad: Sweet corn mixed with diced peppers creates a refreshing side; serve cold or at room temperature.
Potato Wedges: Crispy wedges seasoned with herbs provide satisfying crunch; bake or fry until golden.
Cucumber Salad: Light and refreshing, this salad balances out the spiciness of the eggrolls; dress simply with vinegar.
Rice Pilaf: Fluffy rice cooked with herbs complements the flavors well; serve warm as a hearty addition.

Common Mistakes to Avoid

Making Turkey Bacon Jalapeño Eggrolls can be simple, but avoiding a few common mistakes will enhance your cooking experience and result.

Bold ingredient measurements: Not measuring ingredients accurately can lead to inconsistent flavors. Always use precise measurements for the cream cheese and cheeses to achieve the perfect balance.
Bold overfilling eggrolls: Adding too much filling can make rolling difficult and cause leaks during frying. Stick to about 2 tablespoons of filling per wrapper for best results.
Bold frying temperature: Frying at the wrong temperature can result in greasy or unevenly cooked eggrolls. Ensure your oil is at 350°F (175°C) for crispy, golden perfection.
Bold skipping the sealing step: Forgetting to seal the edges properly can lead to open eggrolls while frying. Use water on the edges before rolling to secure them tightly.
Bold using old wrappers: Outdated eggroll wrappers might break easily. Always check the expiration date and ensure they are fresh for optimal results.

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container.
Keep for up to 3 days in the refrigerator.

Freezing Turkey Bacon Jalapeño Eggrolls

Freeze before frying for best texture.
Wrap individually in plastic wrap and place in a freezer-safe bag.
Can be frozen for up to 3 months.

Reheating Turkey Bacon Jalapeño Eggrolls

Oven: Preheat to 375°F (190°C) and bake for 10-15 minutes until heated through.
Microwave: Heat on medium power for 1-2 minutes, but may result in a softer shell.
Stovetop: Heat a little oil in a skillet over medium heat, then warm each side for about 2-3 minutes.

Frequently Asked Questions

If you have questions about making Turkey Bacon Jalapeño Eggrolls, you’re not alone. Here are some common inquiries.

Can I use other meats instead of turkey bacon?

Yes! You can substitute turkey bacon with chicken or beef turkey bacon if you prefer.

How do I make these eggrolls spicier?

To add more heat, include more jalapeño peppers or try adding diced serrano peppers into the filling mixture.

What dipping sauces pair well with Turkey Bacon Jalapeño Eggrolls?

Ranch dressing, sour cream, or even a sweet chili sauce make excellent dips for these tasty treats.

Can I bake instead of fry the eggrolls?

Absolutely! Brush with oil and bake at 400°F (200°C) for about 20 minutes or until golden brown.

Final Thoughts

Turkey Bacon Jalapeño Eggrolls are not only delicious but also versatile. They make a fantastic appetizer or snack that everyone will love. Feel free to customize the filling with your favorite ingredients or adjust the spice level to suit your taste!