Description
Indulge in the sweet and tropical delight of Air Fryer Pineapple Chunks, a quick and healthy dessert or snack that caramelizes perfectly in under 20 minutes. This simple recipe transforms fresh pineapple into a warm, juicy treat that’s bursting with natural sweetness. Perfect for summer gatherings, cozy family dinners, or just a personal indulgence, these delightful chunks can be enjoyed on their own or paired with yogurt or ice cream for an extra touch of flavor. Not only are they easy to make, but they also serve as a versatile addition to various dishes, making them a must-try for any fruit lover.
Ingredients
Scale
- 1 medium fresh pineapple (about 3 cups chunks)
- 1 tablespoon olive oil or coconut oil
- ½ teaspoon ground cinnamon (optional)
- 1 tablespoon honey or maple syrup (optional)
- Pinch of salt
Instructions
- Prepare the pineapple by cutting off its top and bottom, standing it upright, and slicing off the skin. Remove any eyes with a knife and cut into 1-inch chunks.
- In a mixing bowl, toss the pineapple chunks with olive oil, cinnamon, honey or maple syrup (if using), and salt until evenly coated.
- Preheat your air fryer to 400°F (200°C) for about 2 minutes.
- Place the pineapple in a single layer in the air fryer basket and cook for 8 to 10 minutes, shaking halfway through to ensure even cooking.
- Once golden brown with crisp edges, carefully remove the chunks and serve warm.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 82
- Sugar: 16g
- Sodium: 2mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg