Description
Easter Dirt Cake Casserole is a whimsical dessert that combines rich chocolate flavors with creamy layers and a delightful crunch. Perfect for family gatherings or holiday celebrations, this easy-to-make treat features a chocolate cake base topped with whipped cream and crushed Oreos, creating an eye-catching presentation that kids and adults alike will adore. The fun doesn’t stop there—this dessert can be customized with festive toppings, making it a versatile option for any occasion. Whether you’re celebrating Easter or simply indulging in a sweet treat, this casserole is sure to become a favorite.
Ingredients
Scale
- 1 box chocolate cake mix
- 3 large eggs
- 1 cup water
- 1/3 cup vegetable oil
- 1 package cream cheese, softened (8 oz)
- 1 container whipped topping (12 oz)
- 1 cup powdered sugar
- 1 package Oreos, crushed (about 24 cookies)
- Pectin-based gummy candies for decoration
Instructions
- Preheat the oven according to the cake mix instructions.
- In a mixing bowl, combine the chocolate cake mix, eggs, water, and vegetable oil. Mix until well combined using an electric mixer.
- Pour the batter into a greased 9×13 inch baking dish and bake as directed until a toothpick inserted comes out clean. Let cool completely.
- In another bowl, beat softened cream cheese with powdered sugar until smooth. Gently fold in whipped topping.
- Once cooled, spread the cream mixture over the cake layer, sprinkle crushed Oreos on top, and decorate with gummy candies as desired.
- Refrigerate for at least an hour before serving.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (approximately 120g)
- Calories: 270
- Sugar: 22g
- Sodium: 290mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg