Description
Healthy Chicken Salad Stuffed Avocados are a delightful and nutritious dish that combines creamy avocados with a lightened-up chicken salad made with Greek yogurt. This recipe is perfect for lunch, dinner, or as an impressive appetizer for gatherings. With just 10 minutes of preparation time, you can whip up this satisfying meal packed with protein and healthy fats, making it both filling and good for you. Customize the flavors to your liking by adding your favorite spices or vegetables, and enjoy the vibrant presentation of this dish that is sure to impress!
Ingredients
Scale
- 2 cups shredded rotisserie chicken
- 1 small red onion (finely chopped)
- ⅓ cup plain Greek yogurt
- 1 lemon (juiced)
- 1 tbsp Dijon mustard
- Kosher salt and pepper (to taste)
- 2 tbsp chopped parsley (plus more for garnish)
- 2 large avocados (pitted)
Instructions
- Prepare the avocados by scooping out some flesh to make room for the filling. Dice the scooped avocado and place it in a mixing bowl.
- In the mixing bowl, combine shredded chicken, red onion, Greek yogurt, lemon juice, Dijon mustard, chopped parsley, salt, and pepper. Mix thoroughly.
- Evenly distribute the chicken salad mixture into the avocado halves.
- Garnish with additional parsley and freshly ground black pepper. Serve immediately.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Main
- Method: No cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 7g
- Protein: 25g
- Cholesterol: 75mg