Description

Indulge in the delightful freshness of our Strawberry Delight, a light and creamy no-bake dessert that’s sure to impress at any gathering. With layers of rich cream cheese filling, sweet strawberries, and a crunchy graham cracker crust, this treat is perfect for potlucks, picnics, or simply enjoying after dinner. The refreshing flavors meld beautifully in every bite, making it a family favorite. With minimal preparation required, you can whip up this dessert with ease and have more time to enjoy your occasion. Serve it chilled for an irresistible finish to your meal!

Ingredients

Scale

5 tablespoons melted butter
1½ cups graham cracker crumbs
3 tablespoons sugar
10 fresh strawberries, sliced
16 ounces softened cream cheese
¾ cup powdered sugar
1 teaspoon vanilla extract
2 teaspoons lemon juice
1 cup cold whipping cream
3 tablespoons plant-based gelling agent (like agar)

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Instructions

In a mixing bowl, combine melted butter, graham cracker crumbs, sugar, and almond extract. Mix well and press into a 9×13 inch dish.
Arrange sliced strawberries over the crust.
Beat softened cream cheese until smooth. Add powdered sugar gradually, followed by vanilla extract and lemon juice. Mix well.
In a separate bowl, whip cold cream until stiff peaks form. Gently fold in Cool Whip and plant-based gelling agent.
Pour the cream mixture over the strawberries in the dish and refrigerate for at least 2 hours until set before serving.

Prep Time: 20 minutes
Cook Time: None
Category: Dessert
Method: No-bake
Cuisine: American

Nutrition

Serving Size: 1 square (90g)
Calories: 240
Sugar: 24g
Sodium: 150mg
Fat: 14g
Saturated Fat: 8g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 26g
Fiber: 1g
Protein: 4g
Cholesterol: 50mg