Description

Turkey Bacon Wrapped Pineapple Bites are a delightful fusion of savory and sweet, making them an irresistible appetizer for any occasion. The crispy turkey bacon envelops juicy pineapple chunks, creating a flavor explosion that’s sure to impress your guests. With just four simple ingredients and minimal prep time, you can whip up these tasty bites in no time. Whether you’re hosting a party, enjoying game day, or simply looking for a quick snack, this easy recipe will become a favorite in your culinary repertoire.

Ingredients

Scale

1 large fresh or canned pineapple (28–30 chunks)
15 slices turkey bacon
2 tablespoons soy sauce (gluten-free if needed)
1 tablespoon brown sugar

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Instructions

Preheat your oven to 375°F and line a baking sheet with parchment paper.
Cut the pineapple into 28-30 large chunks.
Halve the turkey bacon slices and wrap each piece around the pineapple chunk, securing with a toothpick.
Arrange the wrapped pieces on the baking sheet.
In a small bowl, whisk together soy sauce and brown sugar, then brush the mixture onto each bite.
Bake for 20-25 minutes or until the turkey bacon is crispy and cooked through.
Serve immediately for maximum flavor.

Prep Time: 10 minutes
Cook Time: 25 minutes
Category: Appetizer
Method: Baking
Cuisine: American

Nutrition

Serving Size: 2 bites (60g)
Calories: 160
Sugar: 4g
Sodium: 540mg
Fat: 8g
Saturated Fat: 3g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 1g
Protein: 12g
Cholesterol: 40mg